IV Meeting Gastronomic Atlas Gourmet

The brilliant success achieved by this fourth edition of Atlas Gourmet Gastronomic Meeting definitely raises this event to the category of unmissable event in professional culinary calendar.

It has been two intense days of open doors where attendees have enjoyed privileged tastings and demonstrations of high-end products and culinary assembly.

Great chefs like Pepe Solla (Solla house), Antonio Alamo (Latch), Víctor Sánchez (Locum) and Ricardo Romero (Group José Luis), among others, have developed their popular dishes live with fetish products from their pantry, into the Kitchen Club room inMadrid, on past March the 9th and 10th.

Call & Play has accompanied Atlas Gourmet carrying the audiovisual mounting of the event.